Community Tasting Note

UTPK wrote:

Wednesday, May 23, 2018 - The Lamy 10-20 years ago had a lot of wood, and a special toast to it as well. This is from that period, and is a touch too modern for my taste. However, 10 years has brought the wood a little in the background. Colour, nose and palate is very well kept and young. Correct for the vintage and almost grand cru standard.

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