wrote:

90 Points

Wednesday, April 17, 2019 - I found this Chard to be a amazing after 10 years in the bottle. Still seemed young to me. The layers and acid and balance were all there. Paired it with, of all things, chicken livers. It was bang on. This ‘09 is drinking very well. If you can find some, get some as it’s aging very nicely. Santa Rita Hills !!

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