Sunday, December 8, 2019 - Pale straw. A subtle and savory nose seems like a hypothetically appropriate mix of Chablis and Sancerre, offering aromas of green apple, bitter grapefruit, lime, chervil, creamy lees, and lots of crushed rock minerality. Medium bodied and lithe with medium+ acidity and linear, crisp palate that fleshes out on the finish, ending with green peach and chalk notes.
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