Community Tasting Note

chatters wrote:

Tuesday, February 4, 2020 - From magnum. Double decanted about 2 hours before consumption. Leather, muted blackcurrant, cream, earthy, cedar, muted sweet spice, little plum and black cherry on the nose. in the mouth it's juicy, rich, emery paper rasp to the tannins on the palate, leather, earth, a little gamey, blackcurrant, plums and cherries, sweet spice on the palate. Nice.

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