wrote:

Thursday, April 2, 2020 - Drunk at Jack's in Hong Kong - From Magnum. This took a loooong time to open, perhaps the magnum format contributed but I suspect its the wine as well. Dare I say it, a candidate for a decant? It's quite muscular but with some pleasant red fruit in the mix as well. Just ok. Certainly not punching at Grand Cru level.

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