Likes this wine:

94 Points

Monday, January 25, 2021 - Really good Imperial stout, also sometimes called milk stout because of the milk sugar used in making it. Still wonderful in 2021 - 8 years! It might last for years and years.

The only negative is that it is noticeably sweet, apparently from the milk sugar. I would like it even better if it were less sweet.

Still, this is a steal.... or was when I bought it way back when. Strong competition for good wine. Obviously very different from any wine.

Post a Comment / View mac-eye's profile
Do you find this review helpful? Yes - No / Report Issue (113 views)
×
×