Sunday, August 28, 2022 - Twenty three years since I last tasted this. Back then it was a fruit bomb and not very Barolo -ike. Now, while still a bit primary, it has softened and taken on complexity. A bit more layered, with licorice and tar-like elements creeping in. This really needed some decanting, but gorgeous, albeit in a masculine, Bordeaux-like way. Not one for traditionalists.
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