1990 Gaja Barolo Sperss
Community Tasting Note
Siggy wrote:
Monday, January 8, 2007 - Tasting Group Dinner - Piedmont (D'Amico Cucina, Minneapolis): More high-toned than the 1990 Gaja Barbaresco, this showed lots of red fruit along with a thyme/herbal on the midpalate that I found very interesting. Delicious.
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