Community Tasting Note

Rieslingfan wrote:

Sunday, September 10, 2017 - This is drinking very well right now. It has a pretty texture, and still shows lots of red fruit. The level of complexity is only starting to ramp up, with hints of earth and subtle spice notes, but I could drink this just based on the mouth feel. The tannins provide just enough structure. There is one left in my cellar, which I may leave for a few years to see what happens. Or I may just drink it, as it's fun now.

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