Tuesday, November 20, 2018 - Doing very well, thank you very much. With climate change/global warming, Gary Farrell no longer makes this Pinot Noir so I have been fairly stingy on the bottles that remain in my cellar. Tonight? With the family over and a mini-chess tournament underway, I popped this puppy. Cherry and eucalyptus with plenty of verve. This wine is a baller, plain and simple. thedrunkencyclist.com
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