Community Tasting Note

wineismylife wrote:

Saturday, October 17, 2009 - Sacred Cow is released into the wild (Restaurant X, Oklahoma, OK): WIML92

Tasted October 17, 2009 at an offline.

Dark garnet to purple color in the glass, clear hue throughout. Nose of smoke, plums, florals, currants, raspberries and a bit of dark chocolate. Lovely flavors of plums, berrries, a bit of Bing cherry and a dash of raspberries. Medium acidity, firm tannins and body. Drink now with some air time or continue to hold.

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