Community Tasting Note

cweiss Likes this wine:

Monday, February 1, 2021 - As always, a unique and satisfying wine.
"A field blend made of Sauvignon, Chardonnay, Ribolla gialla, Malvasia and little percentage of a sweet local grape variety." Medium gold. Nose floral, ripe yellow/tropical fruit and a touch of honey. Texturally like a fine aged Semillon. Good acidity, from the SB, but without any vegetal character. Richness more than sweetness, although I think some RS. Deep fruit and some honey on the palate.
I guess the closest comparator would be a dry cuvees from fine Sauternes producers, like "Y."
Chosen to match with a white bean/butternut squash/carrot.prosciutto stew and it did admirably.

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