Tuesday, April 30, 2013 - , quite nice, very full, good crispness, tropical fruit with citrus peel and mineral. Nice length. Pretty sure I wouldn’t guess SB blind. B+
4/30/2013 3:10:00 PM - Why don't you post from CT to WLDG so that folks could link to the wine? I just copy and paste after choosing the WB posting option?
4/30/2013 7:22:00 PM - Jdietz, I agree the Isa is good for people who dislike gooseberry/catpee/grass. I don't necessarily mind those in moderation. In this case I prefer to just think of it as wine (and good wine)
As to posting from CT, I've been writing up my notes for almost 15 years. I keep an open file where I note impressions and food matches, and my non-W.Knapp compliant context. I think Eric has done a great job, but his intro/flights/coda structure doesn't fit how I write notes. Plus I prefer to write notes w/o reference- if I go through CT,I see what others (and I!) wrote before.
Comment posted by Colima74:
4/30/2013 1:25:00 PM - It's an SB for those who don't like SB... no tell-tale aromas that one usually associates with SB... I liked it a lot.
Comment posted by Colima74:
4/30/2013 3:10:00 PM - Why don't you post from CT to WLDG so that folks could link to the wine? I just copy and paste after choosing the WB posting option?
Comment posted by DaleW:
4/30/2013 7:22:00 PM - Jdietz,
I agree the Isa is good for people who dislike gooseberry/catpee/grass. I don't necessarily mind those in moderation. In this case I prefer to just think of it as wine (and good wine)
As to posting from CT, I've been writing up my notes for almost 15 years. I keep an open file where I note impressions and food matches, and my non-W.Knapp compliant context. I think Eric has done a great job, but his intro/flights/coda structure doesn't fit how I write notes. Plus I prefer to write notes w/o reference- if I go through CT,I see what others (and I!) wrote before.