Community Tasting Note

etyc Likes this wine:

Wednesday, October 9, 2019 - Popped ~3-hrs prior to dinner into a Voss bottle. This showed very good minerality as well as depth/body at the same time (probably due to the vintage as well). On a personal basis, I thought it was a good decision to have this served chilled... this helped with maintaining the tension and verve! Very nice!

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