Wednesday, March 21, 2012 - Aged 2 years in botti (mostly chestnut), then 2 years in bottle before release. A tre bicchieri winner--atypical for ArPePe to receive the recognition, doubly so for a non-Sfursat cuvee. Floral, raspberry, balsamic, medium body with firm, ripe tannin. Elegant and youthful, still showing very nice firm but not oppressive structure.
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