Community Tasting Note

Yme wrote:

Thursday, July 7, 2022 - Purchased in 2014 at cellar door and kept in wine cabinet since. Quince, baked red apples & walnut nose. Very fine beads which settled after an hour. Mouth feel was surprisingly nervy initially though opened up after a few minutes in the glass (universal). Baked apples, apricots, bready and nutty palate with a clean, long finish. Lovely bubbly!

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