Community Tasting Note

PSPatrick wrote:

Monday, January 11, 2016 - "Sparkling Wines from around the World (blind)"-Series, Wine 1: The wine was pale salmon in colour, with fine, medium intense perlage. It offered apple, some red fruit, biscuit and smoke on the nose. On the palate the wine tasted off-dry and fruity, with red fruit, strawberry and biscuit flavours, medium-level acidity and average length of the slightly bitter finish. The mousse was slightly aggressive, with rather big bubbles and the wine tasted off-dry even if the label stated “Brut”. This fruity, easy-drinking if a little boring sparkling wine is easy to like and I can see this appealing to many palates. It did not pair well with food though.

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