Community Tasting Note

timewithwine wrote:

Friday, January 1, 2010 - From its very fine mousse and continuous stream of tiny bubbles to its bronze tinted color and its flavors of strawberries and cream, this sparkler delivers in every respect. That it can do so for $17 is rather astounding. While it will never be confused with Fourny Rosé or Billecart Salmon Rosé at one half and one quarter of the cost respectively, it makes a good run at it. Made from 100% Pinot Noir, this has the stuffing to pair well with food and the pleasing grace to stand alone as an aperitif. While the mid-palate and finish may be short, it finishes with a touch of yeasty goodness. 12% alc. With country ham (pork) and Coleman’s mustard sauce, brie with bourbon-cranberry sauce, Triple cream Bourgogne cheese, Gorgonzola Dolce and Montenbro, crusty bread and blue cheese wafers. Recommended.

Post a Comment / View timewithwine's profile
Do you find this review helpful? Yes - No / Report Issue (394 views)