wrote:

Friday, November 28, 2014 - Drank with grilled Amberjack. Very tasty - similar flavor profile to prior tastings with some funky dark fruit that I can't figure out (mulberry / rhubarb?). Cola / raspberry (never noticed this in a pinot but it was noticeable in this wine), black cherry on nose & palate. High acidity with long tannins. 92+

Arguably, this wine is a little extracted, but it is quite delicious and was excellent with the fish.

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