wrote:

flawed

Tuesday, December 6, 2022 - Not correct. Not sure what the taint is. It's a bit chocolaty and raw. Hint of cocoa powder. Could be low level TCA, or acrolein taint. Probably the latter.

Post a Comment / View Xavier Auerbach's profile
Do you find this review helpful? Yes - No / Report Issue (1,090 views)
×
×