2009 Ixsir Altitudes Rouge
Community Tasting Note
Umay Ceviker wrote:
90 Points
Saturday, January 3, 2015 - Blend of Cabernet Sauvignon, Syrah, Caladoc and Tempranillo. Blackberry, blackcherry aromas mingling with sweet spice, fennel and lots of oak. Dense yet supple with extracted and rounded tannins, accents of pipe tobacco and milk chocolate to the sweet, pounded black fruit core.
Post a Comment / View Umay Ceviker's profileDo you find this review helpful? Yes - No / Report Issue (1,391 views)
