Community Tasting Note

ctwomey wrote:

Saturday, April 18, 2009 - Bought orginally En Primeur from Oddbins in Dublin of all places back in 1997. Left under the stairs in my folks for many years until I sorted out proper storage myself. Amazing how robust it has been. I decanted it as it badly needed it and left it for 7 hours. Still dark purple and still tonnes of black fruit it is amazing after 13 years it has only just started entering its drinking window with loads of years ahead of it. Sorry I drank the 10 other bottles sooo young. Tannins have seriously mellowed. Just wish I had more to watch it evolve.

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