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Saturday, January 23, 2021 - Tasted as part of an online masterclass with Pierre Larmandier. Base 2017, deg. October 2019; 100% Chardonnay with 40% reserve wines from a perpetual reserve; 4 g/L dosage. Round, generous, and fairly rich for an extra brut, this shows the fuller and more approachable side of Chardonnay from the Cote des Blancs, with a core of pome fruits, mainly Williams pear, to carry the midpalate.

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