wrote:

Monday, July 17, 2006 - Vosne-Romanee Grand Cru and Premier Cru Dinner (Kevin Restaurant, Chicago IL): Tasted single blind.Bright red fruit with massive acidity, which helped some of us guess the vintage. Completely hidden fruit behind tons of structure. Great spice on finish. Give this another decade or more. Everybody agreed we would like this a lot…someday - but it was providing little pleasure last night. Give it 10+ years.

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