wrote:

Tuesday, March 10, 2015 - The 1996 Emmanual Rouget Vosne-Romanee ‘Cros Parantoux’ 1er Cru was red and black, sweet and tart. Very minerally with fine floral nuance. It finished with crisp acidity.

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1996 Emmanuel Rouget Vosne-Romanée 1er Cru Cros Parantoux

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