Monday, August 14, 2017 - Garnet colour, medium density. Sweet aromas of baked apple and cherry, with baking bread and leather. Cherries on the palate and strong tannins eventually reveal a savoury core (cooked tomatoes?) and a very long finish. Excellent find, rather like a Greek Nebbiolo; similarly, should probably drink this 2021+
Post a Comment / View Jon and Bek's profile