Community Tasting Note

Derek Darth Taster wrote:

Sunday, November 24, 2019 - Jean-Pierre Reniard Burgundy Wine Seminar (Jade Palace Seafood Restaurant): Tasted in Riedel white glass.
Appearance is clear, very pale intensity, lemon colour. Legs.
Nose is clean, medium+ intensity, with aromas of pebbly stones minerality, interesting cheddar cheese,citrus lemon, light honey, salty brine. Developing.
On the palate, dry, high acidity, medium alcohol (13.5%), medium body. Medium+ flavour intensity, with flavours of salty stones minerality, brine, salted cheese, citrus lemon, honey. Long finish.
Very good quality. I like it quite a lot more than my score would suggest. Interesting elements. Can still age over the next 3-4 years for a bit more complexity, though it is already quite open and ready now.
Mainly Chardonnay with a touch of Pinot Gris.

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