2011 Emidio Pepe Trebbiano d'Abruzzo

Community Tasting Note

wrote:

91 Points

Saturday, May 4, 2019 - Glue, wax, some funky complex notes, hay, well-balanced, slight sour notes, but needs food. Not the best Pepe Trebbiano I've had. With Kat at Il Sorpasso.

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