Sunday, April 20, 2014 - Context makes all the difference for this wine. As mentioned, we had it following another semillon ice wine while eating matza crack. It really did not stand up to my memory of the wine when mixed with such sweet things. However, at the winery back in March I very much enjoyed it and brought home a few.
This would pair well with a cheese plate or dessert on the low end of sweetness. It is quite tropical on the nose and palate, and klez's notes mirror my own on this one. This is certainly a good price for this wine, and I'm very happy to have 3 more in the cellar.
wine.woot discussion