wrote:

89 Points

Saturday, December 17, 2022 - While this was initially a bit funky with some barnyard earthiness which burned off after decanting and aerating back and forth three times, it was better than our previous tasting, due likely to bottle variation over two decades of aging.

This was dark garnet colored with a bit of browning on the rim, medium full bodied, powerful full and forward black fruits are starting to give way to notes of cedar, black tea, olive tapenade, leather and hints of creosote on the deep, full, lingering tannic finish.
https://unwindwine.blogspot.com/2022/12/team-dinner-and-go-to-casalferro-wines.html

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