Community Tasting Note

VlgJeff wrote:

Tuesday, June 22, 2021 - Slo-oxed for 30 minutes, and did not open any further during the meal. The wine was a clear medium ruby in the glass. This bottle was all forest floor, cherry and earth - on both the nose, and the medium bodied palate - with the forest floor and earth elements outrunning the cherry/red fruit, as did the acidity. All of this seems to indicate advanced bottle age, some of which may be attributed to potential storage conditions prior to our buying this bottle at retail a couple of years ago. In any case, this bottle was clearly past peak.

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