wrote:

92 Points

Friday, December 4, 2015 - Little spice on the nose. First sip tart, hot, leather and strong smoke. Another sip, fruit is fighting to take control, strong flavors, bold and interesting.
Someone asked now or hold, as I don't post on this wine BB I'll answer here, wine was singing by hour three, probably earned another point, so open now and decant or let them rest, no hurry.

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  • Comment posted by pbredon:

    12/4/2015 4:31:00 PM - Decant and drink now or hold?

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