Thursday, February 8, 2018 - Double decanted for sediment and drunk over two nights
There is wildness to the nose. Meat and blood, leather, dark berry fruits, rusty nails, iodine, and asphalt. Savory and herbal as much as fruit driven. Full bodied, rich and layered. Wild, dark, more rusty nails, asphalt, roasted rare meat, with some white pepper that adds to the fruit and earthy main themes. A complicated, very long, world class wine. It gained in fruit and depth overnight. Early peak. 93