wrote:

93 Points

Sunday, February 19, 2012 - Decanted and drank over 3 hours. Ruby red color, the nose has spice, alcohol and red fruit. The wine has continued to improve and evolve with more time in the btl. There are lots of cinnamon spice notes along with tangy acidity. The finish is long with cinnamon and toasty oak flavors. Really nice after 8 years.

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