Community Tasting Note

isaacjamesbaker wrote:

Monday, October 31, 2016 - Esporão Tasting (Proof - DC): Dark plum color. Concentrated on the nose, dark plums and currants, pepper and mint – lots going on here. Awesome balance on the palate with dry tannins and vibrant acidity. Dark currants, saucy plums, the fruit is mixed with spiced tea, pepper, eucalyptus, mint. Cedar and coffee are woven in well, this is bold but elegant. 12 months in all new French oak and 18 months in bottle before release. It’s a big, New World-style but there’s a lot of freshness, which makes this wine really attractive. A blend of red grapes including Arogonez, Alicante Bouschet and Cabernet Sauvignon.

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