wrote:

90 Points

Saturday, November 3, 2018 - Everything that Huff said. This is a fun wine but needs a long decant to blow off the ETOH. Decanted for approximately 30 minutes. Needed more air. Nose was tight but the blueberry/blackberry preserves became more prevalent with time. A very big wine with lots going on but all the parts are not quite fully integrated. This wine should continue to improve with another 2-3 years of cellaring.

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