Sunday, April 21, 2019 - Slightly-bricking purple in color, with a nose of dusty raspberry and blackberry fruit. The palate shows black cherry, plum, and root beer notes, with hints of lavender and vanilla, having a medium-long finish. Paired beautifully with Easter dinner; this still has plenty of life remaining.
Though I remain a buyer of Sea Smoke wines, I find that I am slightly preferring the Kris Curran vintages over time.