Community Tasting Note

brooklynguy Likes this wine:

Saturday, March 19, 2022 - Not as grand as the bottle from three years ago, but still a very lovely and fully mature claret. Decanted at 3, served at about 8, needed every moment of air. Underwood and mushrooms on the nose, some cassis and even some red fruit remaining but this is the stewed and gentle kind. Black tea. This is a complex old nose, stately, still somewhat pungent. Graceful and resolved on the palate, not as articulate there as on the nose, but lovely nonetheless.

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