Community Tasting Note

Tony Ling Likes this wine:

Saturday, July 28, 2018 - Domaine Bizot Collection Wine Dinner: 1042 bottles, 19 magnums made.

Bottle uncorked in advance and poured into small white wine glasses acting as decanters for the guests. Assessed via Zalto Burgundy glass (“Root” day): Pale ruby with purplish hues.

Nicely integrated spectrum of red and black bramble fruits. Leafy and a little more sous bois / soy aromas. Not super dense and deep but I love this nose - reminds me of the Le Chapitre 2013 tasted earlier in the year.

Almost ready to drink? Very enjoyable now though will benefit for another 3-5 years for a more mellow structure. A little more acidic though overall still very balanced.

94-95 points.

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