Community Tasting Note

drwine2001 wrote:

Sunday, September 18, 2022 - Sunday Lunch with Raveneau Chablis and Chave Hermitage (Piccino Restaurant, San Francisco): Pale yellow. Herbs and bright citrus. Medium weight, no wood imprint. Discretely ripe orchard fruit and citrus on the entry, wonderful texture. Elegant, polite, poised, and long. It unfolds slowly and finishes with great soil and stoniness. Still a baby. The least powerful of the 4 vintages of Clos, but an absolute beauty that I would bet on over the long run for its finesse and sense of completeness.

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