wrote:

92 Points

Saturday, July 22, 2023 - One hour decanted.
Bone dry on the palate. Takes a second hour to become approachable. Good structure, good (cherry) fruit. Probably this needs the patience I currently insufficiently have. But more bottles to come over the next years to which I loook forward to. Potential to 94 on a good structure.

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2013 Castello dei Rampolla Sammarco Toscana IGT

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