1983 Mas de Daumas Gassac
Community Tasting Note
Xavier Auerbach wrote:
91 Points
Sunday, February 9, 2020 - Mas de Daumas Gassac Tasting and Dinner (Restaurant De Lage Vuursche, Lage Vuursche, NL): Single decant directly before serving. The most delicate of all the vintages tasted today but still fresh and not fragile, the acidity is just turning a bit metallic and the aromas are borderline overripe, but the wine is combination with the refined hare dish was inspired.
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