Monday, September 12, 2022 - Opaque red plum color. Dark brooding nose suggesting dried dark fruit. Blackberry, currant and, perhaps, unsweetened chocolate on introduction--typical CS stuff. Suggestion of leather under the rear palate. Very spritzy acid sensation noted on the edges of the tongue, but that seems to attenuate after a bit and the wine smooths out substantially. A mouth-filling full-bodied wine.
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