Sunday, September 26, 2021 - Barolo theme: Poured as an aperitif. Dead ringer for a Burgundy, full of zesty citrus fruits and a serious backbone of acidity, not overly ripe and round at all. One of the most impressive new-world Chards that I have tried, better than Kumeu River certainly. Just had a reductive smell to it that took a long while to dissipate in the glass.
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