Sunday, July 28, 2019 - Fourteen years from the vintage, and this is not yet into early maturity. It was always a very ripe Spatlese (hence the *), and still shows lots of ripe peach and tropical fruit. It is finally starting to slim down enough to show a little structure, but even more cellar time is needed to get to any real definition. With spicy Indian food it's a fun drink now. Real aged complexity is still 5-7 years (or more) off.
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