Community Tasting Note

anthonyiez wrote:

Saturday, October 22, 2005 - open and decanted to remove sediment then immediately consumed from reidel vinum cab stems.

wow!!! what an incredible experience. the first hss i've ever had with some age on it. from the initial color it is hard to believe that it is 13 years old. a very dark blood red with a slight bit of bricking. on the nose a beautiful array of chocolate, blackberries, cassis, a hint of spice and cigar box. in the mouth it was like velvet butter, it was that smooth. i can't find enough descriptors to explain how smooth and well integrated this wine was. the midpalate was strong and the finish went on and on and on.

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