Saturday, March 5, 2016 - A touch of pleasant brett. Leather, cassis, chocolate, rhubarb, earth, graphite. Middleweight, healthy acidity, with the feared 1986 tannin relatively in check. I don't have any real nits to pick here, and I didn't find it as backwards as I expected, but nor was it as magical as I hoped it would be.
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Comment posted by Jeffrey Silver:
3/5/2016 12:09:00 PM - Thanks for the TN: I hope you decanted this wine a min of 12hrs. I would give it no less than 18.