wrote:

Wednesday, January 24, 2007 - Raisiny. Slightly nutty. Hints of Madeira. Sweet. Thick and syrupy. All not bad qualities. But unfortunately I couldn't shake the occasional medicinal undertones that kept surfacing. Too much like cough syrup? Rum?

Just not my cup of tea.

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NV Alvear Pedro Ximénez Montilla-Moriles Solera 1927

(see all 2 vintages)

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