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93 Points

Saturday, September 25, 2021 - This bottle was in spectacular shape. It tasted very Bordelais with notes of smoke, tobacco, stewed fruit, and mushrooms. Certainly past its peak, but still managed to develop over the meal, even taking on some interesting salinity notes. This was a really fun wine to track and taste, and a real privilege to taste a historical wine before Paul Draper's time.

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