Community Tasting Note

drwine2001 wrote:

Thursday, April 18, 2024 - Since we recently had great luck with the 2018, we leapt at the chance to try an older one from a restaurant list. Deep yellow, orange tinged. Aromas of herb, melon, hay, honey, and just a whiff of grilled nuts. Full bodied, lovely glycerine texture. Dry, savory, and rich with cleansing acidity and a lightly oxidative note. Not about the fruit, which you feel more than taste. This really evoked Savennières for me. Not an everyday wine but full of interest and very food friendly-from asparagus to eel to pork loin.

Post a Comment / View drwine2001's profile
Do you find this review helpful? Yes - No / Report Issue (165 views)